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oysters Maine
Pemaquid Point
Farm-raised in an ecologically sound suspension culture. Like the Wiley Points, the shells of the Pemaquids are dense and chip-resistant. Meats are full and pleasantly firm; you’ll be impressed by the yields. The palate of the Pemaquid Points leads with a bright burst of brine, which yields to a medium sweetness.
Product Specifications
- Species
- Crassostrea virginica/ Eastern Oyster
- Origin
- Damariscotta River, Maine